Today is Saturday and so today The Footless Man wended his way to the foodbank. He came back with a wealth of veggies including five Chayote. They look like pears with an obscene backside or a puckered up mouth. My two usual ways of figuring this stuff out have not provided. The recipe pages on the internet did not provide and The Swordsman hasn't either.
What the heck do you do with these? what do they taste like? How do you cook them?
Sunday Morning:
The swordsman says to cook them like potatoes. I am going to try a light fry and see what happens.
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